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Hey Chefs!

Here you will find more in detailed and exclusive recipes from my YouTube series!

How to Make Shrimp Skewers on a Panini Maker Grill

How to Make Shrimp Skewers on a Panini Maker Grill

I resided in New York City for a great amount of years. My favorite street cart food use to be "Chicken Kabobs" also known as "Chicken on the Stick" or skewers.There was always a food cart at one of the street corners in Manhattan.So since I'm very fond of shrimps, I decide to make "Shrimp Kabobs". I did not want to light my outdoor grill at the time that I wanted to make this recipe. So I made them indoors using my "Panini Maker Grill." In this recipe I'll refer to them as kabobs.


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Here are the ingredients for this simple recipe:

2 cups of peeled medium shrimps

1/3 cup of Vinegar

1/3 tsp of Seasoned salt

1/2 tsp of Lemon pepper seasoning

1/2 pack of Sazon

1 1/2 tbsp of Green seasoning

12 Kabob sticks

(rinse under running water)

Prep:

Place the shrimps in a bowl

Pour vinegar over the shrimps

Rinse under cool water

Add seasoned salt

Add lemon pepper seasoning

Add sazon 

Add green seasoning

Use a spoon or a spatula

to mix all the ingredients

Take a kabob stick and run it through

each shrimp twice using the pointy end

Start with the tail first then

the top of the shrimp to form a C shape

I have placed 5 shrimps on each stick

Continue until you have used all the shrimps

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And placed them on a plate or platter

Spray some cooking oil on both sides

to coat the preped kabobs

Cooking:

Preheat the "Panini Grill"  on medium heat

Place 4 prepped kabobs on each side of the

on side of the preheated grill

starting with the left side

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 Make sure to leave the empty part of the stick 

Sticking out of the grill ,which will enable you

to grab the kabobs

You should have a total of 8 Kabobs

on your panini maker grill

Close the panini grill and allow the kabobs to

cook until they are slighty brown

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Flip over the kabobs and lighltly spray

them with some cooking oil and close the grill

Continue to cook until both sides are grilled

then remove them from the heat

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Repeat the same steps by

placing 4 additional prepped kabobs

You should have a total of 12 Shrimp Skewers

or kabobs

The video recipe is available in the link below:

 

My "Shrimp Kabobs"looked like

they where made on a charcoal grill

These "Shrimp Kabobs" can be served as an

appetizer with a dipping sauce of your choice!

Be sure to come back for the homemade

sauce recipe for these delicious

"Shrimp Kabobs"!

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Enjoy!

 

Shrimp Kabob Sauce Recipe

Shrimp Kabob Sauce Recipe

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