HOW TO MAKE DORITOS CHICKEN FINGERS

Doritos chips is one of my favorite chips. So I thought hat it would be cool to try the Glaze and Poppin Jalapeno Doritos. I enjoy eating spicy foods and snacks. I noticed that when I cook experimental or unusual foods, I discover new recipes. This is a very easy recipe that the kids can help you prep.

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Ingredients needed for this recipe:

1 Bag of Doritos Poppin Jalepeno

3/4 Bag of Doritos Blaze

1 lb of chicken tenderloin

Vegetable oil

Seasoning salt to taste

Chicken seasoning

Onion and garlic powder

Dry parseley

Dry thyme

2 large eggs beaten

Paprika

White distilled vinegar

Prep:

Place the chicken tenderloins in a bowl

Add 1 cup of vinegar to the bowl

Add water to cover the chicken

Set aside to soak for 5 -10 minutes

Grab your blender and it does not have to be a Ninja

Place the Doritos Poppin Jalapeno chickens 1/2 bag

at a time into a blender

Blend the chips until it has a fine grained texture

Set aside into a bowl

Place 3/4 of the bag of Doritos Blaze into the blender

Blend until it has a fine grained texture

Set Aside in a seperate bowl

Rinse the chicken with some cool water

Add some sesoning salt to taste by lightly sprinkling

over the chciken

Cover the chicken with some onion powder

Cover the chicken with some garlic powder

Sprinkle some parseley and some driy thyme

Lightly sprinkle some dry basil

Use you clean hand to rub the seasonings and spices

onto the chicken

Set aside for 10 minute to infuse the different flavors

It can also be chilled until you are ready to cook

Grab 3 large ziploc freezer bags

Add the fine grained Blaze Doritos into one of the

bags and set it aside

Repeat the above step with the poppin jalapeno

using the second bag

Beat 2 large eggs in a bowl and set them aside

Preheat 1/2 of a large frying pan or

skillet of vegetable oil on medium heat

Place the marinated chicken tenderloins into the

last bag

Add the beaten over the chicken and seal the bag

Gently coat the pieces of tenderloin with the egg

solution

This step will help the Doritos to stick to the

chicken

Add half of the seasoned tenderloins to the bag

with the fine grained Doritos blaze

Seal the bag and shake to coat the chicken

Make sure all the piece are entirely covered with the

Doritos

Set on a plate

Add the remaining seasoned chicken tenderloin into

the last bag with the Doritos Poppin Jalapeno

Thightly seal the bag and lightly shake to cover

the pieces of chicken on both sides

Gently place each coated tenderloin

into the preheated oil one at a time

To prevent splashing of hot oil or burns

Line a plate with some paper

Fry the chicken until both sides are slighlty brown

Make sure to turn the chcicken occasionaly

Remove from the pan

Place on the paper towel to remove the excess oil

Serve with condiments of your choice

Enjoy!

Thoughts:

My Doritos Chicken fingers came out very tasty and

crispy but still juicy on the inside.

This recipe is great to serve during parties as an

appetizer.

Question of the day:

What is your favorite Doritos or chips?